Virtual Lunch and Learn Program: Eating Seasonally Made Easy

Rutgers Cooperative Extension (RCE) of Cape May County Family and Community Health Sciences (FCHS) Program will hold the virtual Lunch & Learn Program, Eating Seasonally Made Easy from 12:30 to 1pm on Tuesday, June 9, 2026.

The presenter will be Anneliese Kuemmerle, MS, RDN, Program Associate II, FCHS, RCE, Cape May County. “We’re excited to show everyone how easy and helpful it is to eat seasonally,” said Kuemmerle. 

Seasonal Eating will introduce participants to the benefits of seasonal eating, explain what seasonal eating is and provide recipes for seasonal meals and side dishes.

The virtual Lunch & Learn Series provides viewers with health and wellness information during their lunch hour. Topics vary and allow participants a chance to grab a healthy half hour tidbit of wellness to carry throughout the day. 

Please register in advance at: https://go.rutgers.edu/2mgfe3y5.