Eat What You Grow Fall Session

Participants will learn about planting garlic, cool season crops, overwintering crops, fall flavor profiles, and a healthy twist on seasonal comfort foods. Plus, participants will take home garlic to plant and recipe ideas for healthy holidays.
Session II: October 16, 1 to 2:30 p.m.

Speakers:
Anneliese Kuemmerle, MS, RDN, FCHS Program Associate II
Jen Sawyer Caraballo, ANR Program Associate II

Cost:
$10

For More information: https://capemay.njaes.rutgers.edu/2025/08/15/eat-what-you-grow-2025-fall-session/