Equine Nutrition (Instructor-led)

The instructor-led option (AA0307WA26) will offer a Certificate of Completion for students passing with at least an 80% and will require registrants to be fully engaged each week, follow/submit weekly assignments that will be assessed using the same criteria as the Rutgers undergraduates taking the course for college credit with detailed instructor feedback.

This section of the course is very interactive and includes readings, videos, class assessments, and discussions, along with mini case studies and a final project.

Within each week, the discussions and assignments are self-paced but have due dates at the end of that week. There are no scheduled lecture times. Therefore, when you complete the work within the week is entirely up to you and what works for your schedule, so long as it is submitted by each weekly deadline.

Student performance assessment is based on discussions, assignments, quizzes, case studies, and a final project. The instructor is always on hand to answer questions along the way.

It is required for you to have access to a computer for ease of viewing the material and completing the assignments.

If you successfully complete the course work and pass the class with a grade of 80% or better, you will receive a Certificate of Completion.

Speaker(s): Dr. Carey Williams

Fee: $750 per person

Registration Closes: January 16, 2026