Additional Resources

• ATTRA: Sustainable Agriculture Program
• Business and Operations (Penn State Extension)
• Farm Answers: the USDA-NIFA beginning farmer and rancher (BFRDP) clearinghouse, providing resources to help you get started farming, as well as tools to help more seasoned producers succeed.
• New Jersey Center for Wine Research and Education
• Okra Handbook: Global Production, Processing, and Crop Improvement
• Small Farm Program (from Cornell University)
• Small Farms and Alternative Enterprises (from the University of Florida)